Spicy Mango Salsa

Ingredients:

1/2 cup coarsely-chopped mango
2 Tbsp. finely-diced red onion
1 tsp. finely-diced jalapeno pepper
2 Tbsp. fresh lime juice
chopped fresh cilantro to taste
salt to taste
freshly-ground black pepper to taste


Preparation / Directions:
Combine the mango, onion, jalapeno, cilantro and lime juice. Season to taste with salt and pepper.
Cover and set aside. May be prepared up to 1 day in advance, covered and refrigerated. Bring to room
temperature before serving.

This stuff is excellent with some spicy grilled fish.

Source: http://www.hungrymonster.com/recipe/recipe-search.php?C=Grilling&ttl=1&rid=49263
Grillin' and Chillin' with Bobby Flay and Jack McDavid Show # GR-3637

Goes good with Blackened fish: http://www.recipebookshare.com/browse_recipes.php?nav=295