Pete's Submitted Recipes

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Pete's Hamburger Meat

1 1/2 lbs ground beef (20% fat... you want the fat, that's juicy goodness!)
1 tsp. minced brown onion (get this chopped as fine as possible)
1/2 minced garlic clove (again as fine as possible)
1/2 tsp. salt
1/4 tsp. pepper

Mix this up with your hands. Form into patties and grill 'em. In other recipes I use a lot of garlic, but for some reason in hamburger a little goes a long way. It's easy to go overboard on the garlic, so use a small to medium clove and only half of that.

Submitted by: Pete on May 31, 2013, 5:24 pm

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